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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups all purpose flour (plain)
- 1 tsp. baking powder
- 1 pinch salt
- 125 grams butter (cold, cut into small cubes)
- 125 mL cold milk
- 1 tsp. white wine vinegar
- 200 grams salmon (cooked, flaked, or drained canned)
- 3 large eggs (lightly beaten)
- 1/2 cup cream
- 2 Tbsp. wasabi (prepared, or horseradish)
- 4 spring onions (thinly sliced)
- 1 pinch salt (and pepper)
- 1 1/2 cups peas (Wasabi, crushed)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium590mg25% |
| Potassium620mg18% |
| Protein25g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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