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Warm Spinach Salad with Bacon, Pecorino, and Ale Vinaigrette
BREVILLE - FOOD THINKERS15Ingredients
40Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chips (wood, for smoking, soaked in water for up to 3 hours)
- oil (Little bit of)
- 6 slices bacon (cut into 1-inch pieces)
- 1 red onion (halved and thinly sliced)
- 1 shallot (shaved or sliced thin)
- 2 cloves garlic (shaved or sliced thin)
- lemon zest
- 1 pinch red chili flakes
- 1/3 cup cider vinegar
- 1/2 can beer (slightly hoppy)
- 1 Tbsp. brown sugar
- 3 bunches flat leaf spinach (1 1/2 pounds total, trimmed, cleaned, and dried)
- kosher salt
- freshly ground pepper
- pecorino (grated)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium790mg33% |
| Potassium1030mg29% |
| Protein10g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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