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Rita Amine: "I used honey goat cheese and added herby grilled…" Read More
17Ingredients
40Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (medium, peeled and diced)
- 2 Tbsp. olive oil
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 120 grams dry quinoa
- 1 chicken stock (cube)
- 1 pomegranate
- 1 log goats cheese (soft, approx 125g/4.5 oz, chopped into bite-size chunks)
- herbs
- parsley
- mint
- honey mustard vinaigrette
- 5 Tbsp. olive oil
- 2 tsp. white wine vinegar
- 1 tsp. Dijon mustard
- 3 tsp. honey
- 1 pinch salt (and pepper)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium670mg28% |
| Potassium960mg27% |
| Protein16g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber8g32% |
| Sugars27g |
| Vitamin A220% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Casey Montante 6 years ago
Goat cheese overpowers everything and does not go with the other flavors, and I LOVE goat cheese. If you make this skip that ingredient or at least start with 1/4 of what this suggests to use.
Rita Amine 6 years ago
I used honey goat cheese and added herby grilled chicken on top. Looooved it! I loved the freshness from the mint too.
Jennifer Daniels 7 years ago
I used a kashi blend instead of quinoa. I also did a mix of fig goat cheese and plain. AND, I topped it with grilled shrimp- YUM. I added more mustard than it called for, as I like that extra tang.
Martha 7 years ago
It was just good. Not great. I enjoyed the sweet crunch from the pomegranate seeds. Maybe honey goat cheese would of added a bit more flavor.