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Warm Mushroom and Seared Halloumi Cheese Salad
CANOLA14Ingredients
20Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup canola oil (75 mL)
- 3 Tbsp. balsamic vinegar (45 mL)
- 1 shallot (minced, 1)
- 1 tsp. Dijon mustard (5 mL)
- 1/2 cup walnuts (chopped, 125 mL)
- 250 grams halloumi cheese (package, sliced horizontally into 8 slices, 1)
- 2 Tbsp. canola oil (30 mL)
- 1 shallot (thinly sliced, 1)
- 227 grams cremini mushrooms (package, thinly sliced, 1)
- 1 tsp. dried thyme (5 mL)
- 1/4 tsp. salt (1 mL)
- 1/4 tsp. pepper (1 mL)
- 5 oz. baby arugula (package of)
- 1/4 cup chopped parsley (60 mL)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium680mg28% |
| Potassium750mg21% |
| Protein23g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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