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Warm Goat Cheese Toasts with Walnuts, Rosemary and Honey
SEASONS AND SUPPERS5Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 baguette
- 8 oz. goat cheese
- 1/4 cup honey
- 1/2 cup toasted walnuts (chopped, pecan or hazelnuts, *you can chop or leave larger, or a bit of both)
- 1/2 Tbsp. fresh rosemary (finely chopped)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium150mg6% |
| Potassium65mg2% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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