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Warm Goat Cheese Dip w/ Artichokes and Roasted Tomatoes
SUGAR AND GRACE9Ingredients
25Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pt. grape tomatoes (halved)
- 1 tsp. olive oil
- 1/4 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 1/2 tsp. balsamic vinegar
- 10 oz. goat cheese
- 4 oz. cream cheese
- 1/3 cup artichoke hearts (drained)
- 1/4 cup freshly grated Parmesan (optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium590mg25% |
| Potassium300mg9% |
| Protein27g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium70% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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