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Warm Gnocchi and Heirloom Tomato Salad
LOVE AND OLIVE OIL10Ingredients
20Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. potato gnocchi (Delallo® mini)
- 2 Tbsp. olive oil
- 1 lb. heirloom cherry tomatoes (halved)
- 2 garlic cloves (minched)
- 1 Tbsp. red wine vinegar
- 1 Tbsp. fresh basil (finely chopped)
- salt
- freshly ground black pepper
- baby arugula
- pecorino cheese (freshly shaved, for garnish, optional)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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