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Warm Fig and Prosciutto Goat Cheese Dip
IOWA GIRL EATS6Ingredients
25Minutes
610Calories
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Description
Warm Fig and Prosciutto Goat Cheese Dip layers of goat cheese, prosciutto, fig jam, and pistachios. Absolutely irresistible and simple too!
Ingredients
US|METRIC
4 SERVINGS
- 8 oz. goat cheese (softened to room temperature)
- 4 oz. 1/3-less-fat cream cheese (softened to room temperature)
- 4 oz. prosciutto (chopped)
- 1 cup fig jam
- 2 Tbsp. pistachios (chopped)
- Crunchmaster Crackers (for dipping)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium780mg33% |
| Potassium310mg9% |
| Protein27g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber1g4% |
| Sugars42g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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