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Walnut Toasts with Gruyère and Blackberries
WILLIAMS-SONOMA9Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices walnut bread (country-style, each about 1 inch, 2.5 cm thick)
- 2 Tbsp. olive oil
- 2 Tbsp. unsalted butter (1 oz./30 g)
- 2 Tbsp. all-purpose flour
- 1 cup whole milk (8 fl. oz./250 ml)
- 2 cups grated Gruyère cheese
- 1 1/2 cups blackberries
- flaky sea salt (for sprinkling)
- basil leaves (Small, for garnish, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium540mg23% |
| Potassium280mg8% |
| Protein22g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium70% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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