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Walnut Cookie Hearts Filled With Fig Jam
JAMIE GELLER13Ingredients
60Minutes
130Calories
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Ingredients
US|METRIC
40 SERVINGS
- 2 cups all-purpose flour
- 1 cup walnuts (California, toasted)
- 2/3 cup sugar
- 1/3 cup cocoa powder
- 1/4 tsp. salt
- 1 pinch ground nutmeg
- 3/4 cup butter (chilled, cut in 15 - 20 pieces)
- 2 egg yolks
- 2 tsp. water
- 1 tsp. vanilla extract
- 2/3 cup fig jam (or apricot jam)
- 4 oz. bittersweet chocolate (melted)
- 1/2 cup walnuts (finely chopped California)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium40mg2% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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