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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup flour
- 1/2 tsp. seasoning salt
- 1 1/2 lb. stewing beef
- 1 clove garlic
- 3 Tbsp. oil
- 1 1/2 cups beef broth
- 1 can diced tomatoes in juice (14.5 ounce size)
- 1/4 cup barbecue sauce
- 1 Tbsp. worcestershire sauce
- 2 onions (medium)
- 3 carrots
- 2 celery (ribs)
- 3 oz. pasta wagon wheel
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium370mg11% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A110% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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