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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (roughly diced)
- 1 green pepper (cored, seeded, and diced the same size as the onion)
- 1 clove elephant garlic (finely diced)
- 1 tsp. salt
- 1 lb. ground beef
- 1 can diced tomatoes (petite)
- black pepper (Several generous grinds)
- 1/2 lb. wagon wheel pasta (mini, cooked al dente)
- 1 cup tomato juice (optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium680mg28% |
| Potassium710mg20% |
| Protein23g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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