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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. bulk sausage (I used mild italian)
- 1 tsp. italian seasoning
- 1 tsp. seasoning (chipolte)
- 1/4 cup flour
- 2 cups milk
- 3 green onions (chopped)
- 2 cloves garlic (minced)
- salt
- pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1110mg46% |
| Potassium640mg18% |
| Protein23g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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