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Virginia Willis' Herb and Cheese Drop Biscuits
SOUTHERN KITCHEN-US5Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
32 SERVINGS
- 4 cups self rising flour
- 8 Tbsp. unsalted butter (cut into 1/2-inch pieces)
- 2 Tbsp. herbs (freshly chopped, such as parsley, chives or sage)
- 1/2 cup grated sharp cheddar cheese (about 2 ounces)
- 2 cups buttermilk
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium220mg9% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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