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Ingredients
US|METRIC
16 SERVINGS
- 0.25 oz. active dry yeast
- 2/3 cup warm water (110° to 115°)
- 2 large eggs (lightly beaten)
- 5 Tbsp. butter (melted and cooled)
- 2 Tbsp. sugar
- 1 tsp. salt
- 3 3/4 cups all purpose flour
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium180mg8% |
| Potassium45mg1% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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