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Vietnamese-Style Caramelized Ground Pork Bowls
IOWA GIRL EATS30Ingredients
50Minutes
580Calories
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Description
Vietnamese-Style Caramelized Ground Pork Bowls are fresh and packed with good-for-you ingredients. Get the restaurant experience at home!
Ingredients
US|METRIC
4 SERVINGS
- 4 oz. grated carrots
- 1/2 cup distilled white vinegar
- 1/2 cup water
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 1 tsp. vegetable oil
- 1 lb. ground pork
- 1 shallot (chopped)
- 2 cloves garlic (pressed or minced)
- 1/2 tsp. ground ginger
- salt
- pepper
- 1/4 cup brown sugar
- 2 Tbsp. fish sauce
- 2 tsp. vegetable oil
- 12 oz. cauliflower rice (fresh or frozen)
- salt
- pepper
- fresh lime juice (squeeze)
- 1/4 cup chopped cilantro
- 2 Tbsp. green curry paste (I like Thai Kitchen)
- 1 tsp. sugar
- 1/2 cup coconut milk (I like full fat)
- 2 Tbsp. chicken broth
- fresh lime juice (squeeze)
- 8 oz. broccoli florets (steamed)
- jalapeños (sliced)
- chopped cilantro
- chopped green onion
- kimchi
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat16g80% |
Trans Fat0g |
Cholesterol80mg27% |
Sodium1530mg64% |
Potassium1280mg37% |
Protein26g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber7g28% |
Sugars24g |
Vitamin A120% |
Vitamin C210% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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