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Vietnamese Stir-Fried Mixed Vegetables
THE SPRUCE EATS14Ingredients
┅Seconds
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup broccoli
- 1/2 cup cauliflower
- 1/2 cup green beans
- 1/2 cup baby corn
- 1/2 cup carrots
- 1/2 cup red peppers (/capsicums)
- 3 slices zucchini
- 6 mushrooms (button or shiitake are recommended)
- 2 garlic (finely chopped cloves of)
- 2 Tbsp. fish sauce
- 2 Tbsp. oil
- 1 Tbsp. rice wine
- 1/2 tsp. ground pepper (white)
- salt (to taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium1120mg47% |
| Potassium400mg11% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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