Vietnamese Prawn Spring Rolls Recipe | Yummly

Vietnamese Prawn Spring Rolls

ALLRECIPES UK
7Ingredients
25Minutes
140Calories

Ingredients

US|METRIC
  • 100 grams dried rice noodles
  • 8 rice paper (wrappers, approx. 20cm in diameter)
  • 8 mint leaves (fresh)
  • 8 prawns (cooked medium, sliced in half lengthwise)
  • 100 grams beansprouts
  • 3 tablespoons fish sauce (or to taste)
  • 1 bunch coriander (leaves only)
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    NutritionView More

    140Calories
    Sodium48% DV1160mg
    Fat2% DV1.5g
    Protein10% DV5g
    Carbs9% DV27g
    Fiber12% DV3g
    Calories140Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat
    Trans Fat
    Cholesterol15mg5%
    Sodium1160mg48%
    Potassium520mg15%
    Protein5g10%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A120%
    Vitamin C40%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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