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Vietnamese Pizza Recipe (Banh Trang Nuong)
VIETNAMESE HOME COOKING RECIPES9Ingredients
30Minutes
50Calories
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Ingredients
US|METRIC
10 SERVINGS
- 10 rice papers (thick)
- 20 quail eggs (or 10 chicken eggs)
- 1/4 cup shrimp paste (Mam Ruoc)
- 1/4 cup pork (floss, dried pork)
- 1 bunch green onions (sliced thinly and microwaved with 2 teaspoons vegetable oil for 30 seconds.)
- fried shallots
- shrimp (Dried small, Soak in cold water for 15 minutes. Drain. Rinse then chopped finely. Toast on pan until dried and fragrant)
- Sriracha sauce
- sauce (Sate, Chili paste)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium490mg20% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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