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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 Tbsp. light brown sugar
- 1 Tbsp. chili garlic sauce
- 2 Tbsp. green onion (chopped)
- 3 tsp. fish sauce
- 2 Tbsp. lemongrass (chopped)
- 2 Tbsp. minced ginger
- 2 Tbsp. cilantro stems (finely chopped)
- 1 large egg (beaten)
- 3 Tbsp. vegetable oil
- 1 1/2 cups lukewarm water
- 1/4 cup light brown sugar
- 1/2 cup lime juice (fresh squeezed)
- 1/4 cup fish sauce
- 2 Thai chilis (small, sliced)
- 12 oz. rice noodles (medium)
- 1 English cucumber (large, sliced in bite sized pieces)
- 2 cups romaine lettuce (torn)
- 1/2 cup chopped mint
- 1/2 cup chopped cilantro
- 1/4 cup chopped peanuts
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium1910mg80% |
| Potassium720mg21% |
| Protein24g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A50% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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