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Ingredients
US|METRIC
5 SERVINGS
- 1 kabocha squash (approx. 2 lbs)
- 4 oz. tiger shrimps
- 4 scallions
- 1/4 cilantro (bunch)
- 1/4 tsp. pepper
- 1/3 tsp. fish sauce
- 5 cups water
- 2 Tbsp. vegetable seasoning
- 1 tsp. chicken (powder)
- 1 Tbsp. seasoning (mushroom)
- 2 tsp. sugar
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium60mg3% |
| Potassium340mg10% |
| Protein5g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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