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Vietnamese Egg Rolls & Rice Noodles Recipe (Bún Chả Giò)
HUNGRY HUY6Ingredients
25Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 rolls (chả giò)
- 12 oz. rice vermicelli noodles
- 2 cucumbers (small)
- 1 head red leaf lettuce (or shredded green)
- pickles (Vietnamese, dồ chua)
- Nước chấm (dipping sauce)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium830mg35% |
| Potassium700mg20% |
| Protein15g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber13g52% |
| Sugars12g |
| Vitamin A120% |
| Vitamin C15% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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