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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups cous cous (Israeli)
- 1/2 cup carrot (Diced)
- 1/3 lb. ground beef (marinaded in fish sauce, sesame oil, garlic, ginger, and brown sugar)
- 1/4 cup Sriracha
- 1/4 cup fish sauce
- 1 Tbsp. honey
- 1 tsp. chile (Flake)
- 1 cup romaine hearts (Diced)
- 1 cup cucumber (Diced)
- 1/4 cup mint (Chopped)
- 1/4 cup chopped peanuts
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium1690mg70% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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