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Ingredients
US|METRIC
4 SERVINGS
- 2 kaffir lime leaves
- 600 grams skinless chicken breast fillets (halved lengthways)
- 150 grams rice vermicelli noodles
- 1 red capsicum (small, seeded and thinly sliced)
- 1 large carrot (cut into thin matchsticks)
- 100 grams snow peas (trimmed, thinly sliced)
- 1/2 chinese cabbage (small, finely shredded)
- 2 spring onions (thinly sliced)
- 1/2 sprouts (cupbean)
- 1/2 cup mint leaves
- 1/2 cup coriander leaves
- 60 grams unsalted peanuts (roasted, coarsely chopped)
- 80 mL sweet chilli sauce
- 2 Tbsp. fish sauce
- 60 mL lime juice
- 3 tsp. sesame oil
- 1 large garlic clove (crushed)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol95mg32% |
Sodium1270mg53% |
Potassium990mg28% |
Protein39g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A80% |
Vitamin C70% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jo 5 years ago
Awesome! Used chicken thigh instead of breast. Would definitely make again. Family of teenagers enjoyed it.