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Meghan Alard: "Deliciously simple with so much umami from the fi…" Read More
9Ingredients
┅Seconds
540Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup sugar
- 1 lb. pork belly (slices*)
- 1 cup water
- 1/4 cup fish sauce
- 1 shallot (sliced)
- 1/2 onion (sliced)
- black pepper (lots of)
- 12 oz. spaghetti, cooked and drained
- sliced green onions
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1150mg48% |
| Potassium340mg10% |
| Protein10g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g4% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Meghan Alard 7 years ago
Deliciously simple with so much umami from the fish sauce and decadence from the pork belly.