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Daneil Wade: "The flavours were very nice together and was a bi…" Read More
16Ingredients
80Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1 kg rump steak (cut into bite sized pieces.)
- 1 brown onion (diced)
- 4 cloves garlic (crushed)
- 2 red chillies (Long, thinly sliced)
- 1 tsp. ground ginger
- 2 1/2 Tbsp. curry powder
- 2 tsp. caster sugar
- 2 tsp. turmeric
- 2 large carrots (sliced)
- 400 mL coconut milk (1 can)
- 400 grams diced tomatoes (1 can)
- 1 cup water
- 1 Tbsp. fish sauce
- leaves (Corinader, to garnish, optional)
- long-grain white rice (to serve)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat27g135% |
| Trans Fat0g |
| Cholesterol155mg52% |
| Sodium560mg23% |
| Potassium1660mg47% |
| Protein61g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A140% |
| Vitamin C35% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Daneil Wade a year ago
The flavours were very nice together and was a big hit in the family. Definitely going to be making this again