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Ingredients
US|METRIC
20 SERVINGS
- 3 cups Vidalia onion (chopped, about 1 large)
- 2 cups shredded swiss cheese
- 2 cups mayonnaise
- 1/4 cup prepared horseradish
- 1 tsp. hot pepper sauce
- Fresh coarsely ground pepper, optional (Fresh coarsely, optional)
- crackers (Assorted, or fresh vegetables)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium210mg9% |
| Potassium60mg2% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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