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Victoria Sponge With Lemon Pomegranate And Hibiscus Curd
TWIGG STUDIOS11Ingredients
60Minutes
1190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pomegranate
- 6 hibiscus flowers (dried)
- 1 lemon (large)
- 3 egg yolks
- 1/2 cup sugar (110g)
- 4 Tbsp. butter
- 220 grams butter
- 220 grams caster sugar
- 4 eggs
- 220 grams self raising flour
- 1 Tbsp. vanilla extract
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol520mg173% |
| Sodium480mg20% |
| Potassium370mg11% |
| Protein16g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate140g47% |
| Dietary Fiber6g24% |
| Sugars90g |
| Vitamin A45% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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