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Ingredients
US|METRIC
9 SERVINGS
- 1 cup butter (2 sticks)
- 1/8 cup sugar
- 4 eggs
- 2 cups cake flour
- 3 tsp. baking powder
- 1 pinch salt
- 2 Tbsp. whole milk
- 1 cup heavy whipping cream
- 3 Tbsp. confectioners sugar
- 1/4 cup raspberry jam
- 225 grams butter (8 ounces)
- 225 grams caster sugar (8 ounces)
- 4 medium eggs
- 225 grams self rising flour (8 ounces)
- 1 pinch salt
- 150 mL whipping cream
- 3 Tbsp. icing sugar
- 3 Tbsp. raspberry jam
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium930mg39% |
| Potassium180mg5% |
| Protein12g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A40% |
| Vitamin C4% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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