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Ingredients
US|METRIC
4 SERVINGS
- 1 cup milk (warm)
- 4 Tbsp. unsalted butter
- 1 tsp. salt
- 4 egg yolks (beaten)
- 4 cups flour
- 2 cups sauerkraut (rinsed)
- 1 onion
- 1 Tbsp. butter
- 2 cups mushrooms (chopped, a variety is recommended)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium890mg37% |
| Potassium610mg17% |
| Protein21g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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