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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup white vinegar
- 1/4 cup fish sauce
- 2 Tbsp. white sugar
- 2 Tbsp. lime juice
- 1 clove garlic (minced)
- 1/4 tsp. red pepper flakes
- 1/2 tsp. canola oil
- 2 Tbsp. shallots (chopped)
- 8 medium shrimp (with shells)
- 8 oz. rice vermicelli noodles
- 1 cup lettuce (finely chopped)
- 1 cup bean sprouts
- 1 English cucumber (cut into 2-inch matchsticks)
- 1/4 cup pickled carrots (finely chopped)
- 1/4 cup radish (finely chopped diakon)
- 3 Tbsp. chopped cilantro
- 3 Tbsp. thai basil (finely chopped)
- 3 Tbsp. chopped fresh mint
- 1/4 cup peanuts (crushed)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium3080mg128% |
| Potassium760mg22% |
| Protein18g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A110% |
| Vitamin C35% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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