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Venison in the Slow cooker - Carnitas
BINKY'S CULINARY CARNIVAL11Ingredients
60Minutes
70Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. venison roast
- salt
- freshly ground black pepper
- 2 tsp. dried oregano
- 1 tsp. ground cumin
- 1 Tbsp. olive oil
- 1 onion (coarsely chopped)
- 4 cloves garlic (minced)
- 1 jalapeno (seeded and ribs removed, chopped)
- 1 Orange (cut in half)
- 2 onions (medium, diced)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium135mg6% |
| Potassium160mg5% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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