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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. venison sausage (or other sausage or ground meat)
- 1 onion (chopped)
- 8 slices mozzarella cheese
- 1 pizza dough (Pillsbury, thin crust)
- 1 Tbsp. butter
- 1 tsp. dried oregano
- 1 tsp. dried basil
- marinara sauce (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium510mg21% |
| Potassium190mg5% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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