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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. venison (ground)
- 1 large onion (chopped)
- 5 cups potatoes (diced)
- 2 Tbsp. butter
- 21.5 oz. cream of mushroom soup (no water added)
- 2 cups shredded cheddar cheese
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1/2 tsp. garlic powder
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1040mg43% |
| Potassium910mg26% |
| Protein45g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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