Venezuelan Style Arepas Corncakes Recipe | Yummly

Venezuelan Style Arepas Corncakes

THE SPRUCE(1)
Vonnie Williams: "These came out tasting fantastic!!! I paired it w…" Read More
7Ingredients
40Minutes
170Calories
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Ingredients

US|METRIC
  • 2 cups cornmeal (masarepa)
  • 2 cups warm water
  • 1/2 cup milk (or buttermilk)
  • 4 tablespoons butter (melted)
  • 1 teaspoon salt
  • 2 tablespoons flour
  • 1/2 teaspoon sugar
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    NutritionView More

    170Calories
    Sodium13% DV310mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs8% DV23g
    Fiber8% DV2g
    Calories170Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium310mg13%
    Potassium140mg4%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A4%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Vonnie Williams 5 months ago
    These came out tasting fantastic!!! I paired it with pulled pork. You can pair it with any protein or even jelly! I made it for my friends on New Year’s Eve and they were impressed. I made more on New Year’s Day and they were even better as I perfected the cooking time!

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