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Velvety Stuffed Aubergines (eggplant)
RAMONA'S CUISINE11Ingredients
70Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 aubergines (medium, organic)
- 300 grams mince meat (low fat)
- 400 grams tomato passata (organic)
- 100 grams cheddar cheese (optional grated)
- 1/2 small carrot (organic)
- 1 tsp. curry powder
- 1/2 tsp. turmeric powder (organic)
- 1 onion (organic)
- 1/2 leek (organic)
- 1 egg (organic)
- herbs
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol130mg43% |
| Sodium640mg27% |
| Potassium1760mg50% |
| Protein30g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber16g64% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C40% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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