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Velvety Eggnog Pudding
DIANNA DONNELY'S REAL FOOD MEALS AND BOOKS6Ingredients
20Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup eggnog (Whole Milk, Choose Eggnog Without Unnecessary Additives)
- 1 1/4 cups whole milk
- 1/3 cup organic cane sugar (Or Granulated Sugar)
- 1/4 cup cornstarch (Organic)
- 1 tsp. pure vanilla extract
- sprinkles (Ground Nutmeg)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium75mg3% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber0g0% |
| Sugars27g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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