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Rebecca M.: "De-licious!!! Re: the sauce, I didn’t add Tamarin…" Read More
22Ingredients
45Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. peanut butter (or more, or almond butter I usually use almond butter)
- 2 inches fresh ginger (piece of, coarsely chopped)
- 2 cloves garlic
- 1 Tbsp. soy sauce (or use coconut aminos to make soy-free)
- 2 tsp. lime juice
- 1/2 kaffir lime (or regular lime)
- 2 Tbsp. chopped cilantro
- 1/4 tsp. tamarind concentrate (optional)
- 3 tsp. Sriracha sauce (or asian chili sauce to taste)
- 1/4 tsp. cayenne (or more)
- 1/4 tsp. salt
- 1 Tbsp. sugar (or more)
- 1/2 tsp. sesame oil
- 1 cup coconut milk
- 1/2 cup masoor dal (quick cooking split lentils washed and drained)
- 1 1/2 cups water
- 2 tsp. oil
- 1/3 cup white onion (or sliced red)
- 1/2 cup red bell pepper (thinly sliced)
- 1/4 cup sliced carrots
- 1/2 zucchini (thinly sliced)
- 1 Tbsp. fresh basil (sliced)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium530mg22% |
| Potassium680mg19% |
| Protein13g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber11g44% |
| Sugars11g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rebecca M. 6 years ago
De-licious!!! Re: the sauce, I didn’t add Tamarind juice bc we didn’t have it and I added a little more lime juice per my own preference. Very tasty! I think I overcooked the red lentils which sounds common, so next time I’ll reduce the cooking time of those a bit. Overall, 5 stars and will be making this again!!! Thanks for another delicious recipe Vegan Richa!