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Ingredients
US|METRIC
4 SERVINGS
- 2 cans peeled tomatoes (whole, 28 oz each)
- 1 can tomato paste
- 1 medium onion (chopped)
- 2 carrots (cooked and blended)
- 1/4 cup spinach
- 1 green bell pepper (chopped)
- 2 Tbsp. olive oil
- garlic powder
- onion powder
- salt
- pepper
- parsley
- basil
- sauce
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium580mg24% |
| Potassium890mg25% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A140% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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