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Ingredients
US|METRIC
4 SERVINGS
- 1 olive oil (tbsp)
- 1/2 yellow onion (diced)
- 3 cloves garlic (minced)
- 1 garlic sausage (lb Grimm’s fine, sliced into 1/2” rounds)
- 3 cups short-cut pasta
- 2 cups cauliflower florets
- 1 cup chicken stock (sub for veggie)
- 2 cups 1% milk
- 2 all purpose flour (tbsp)
- 1 cup frozen peas
- 3/4 cup Parmesan cheese (grated)
- onions (optional)
- black pepper (optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat0.5g |
| Cholesterol70mg23% |
| Sodium860mg36% |
| Potassium580mg17% |
| Protein24g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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