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Veggie Soba Noodles with Peanut Dressing
GUSTO TV18Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. smooth natural peanut butter (warmed up)
- 1 Tbsp. rice vinegar
- 1 Tbsp. coconut oil
- 2 Tbsp. tamari sauce
- 1 Tbsp. brown sugar
- 1 clove garlic (minced)
- 1 Tbsp. lime juice
- 2 cups soba noodles (cooked)
- 1 block firm tofu (cubed)
- 1 red pepper (thinly sliced)
- 1 head broccoli (florets only)
- 1/4 cup carrots (chopped into matchsticks)
- 2 green onions (sliced)
- 1 clove garlic (minced)
- 1 Tbsp. fresh cilantro (chopped)
- coconut oil (for frying)
- dressing (peanut, see recipe)
- 1 wedge lime (crushed peanuts)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium600mg17% |
| Protein15g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C200% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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