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Ingredients
US|METRIC
8 SERVINGS
- 1 cup brown rice
- 2 cups water (or broth)
- 2 Tbsp. butter oil
- 1 onion (chopped)
- 1 clove garlic
- 3 large carrots (shredded)
- 1/2 cup bell peppers
- 1/2 cup spinach (or kale, chopped)
- 1/4 cup almond flour
- salt (to taste)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium120mg5% |
| Potassium200mg6% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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