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Veggie Mac And Cheese Muffins
FAMILY FOOD ON THE TABLE7Ingredients
45Minutes
120Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 cups macaroni (or other small pasta)
- 1 cup cheddar cheese (shredded)
- 1 cup mozzarella cheese (shredded)
- 1 cup vegetables (pureed, see notes)
- 1/2 tsp. kosher salt
- 1/3 cup Parmesan cheese (grated)
- 1/3 cup plain breadcrumbs
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium220mg9% |
| Potassium65mg2% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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