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Ingredients
US|METRIC
2 SERVINGS
- 1 whole flatbread (wheat Naan)
- 1 tsp. extra-virgin olive oil
- 1/2 tsp. seasoning (Za’atar, divided)
- 2 artichokes hearts (canned in water – drained, dried and roughly chopped, about 1/4 cup chopped)
- 2 Kalamata olives (large, chopped, about 1 tablespoon)
- 6 grape tomatoes (chopped)
- 1/2 cucumber (a small, chopped into 1/4 to 1/2 inch pieces)
- 3 mini bell peppers (roughly chopped)
- 2 tsp. shallot (finely chopped, or red onion)
- 2 tsp. lemon juice (fresh squeezed)
- 1/4 cup hummus (plain)
- 2 Tbsp. flat leaf parsley (thinly sliced)
- 2 Tbsp. crumbled feta cheese
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium290mg12% |
| Potassium1530mg44% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber14g56% |
| Sugars17g |
| Vitamin A90% |
| Vitamin C340% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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