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Ingredients
US|METRIC
4 SERVINGS
- 1 Chili
- 20 grams ginger
- 1 red bell pepper
- 1 spring onion
- 1 zucchini
- 1 carrot ( purple)
- 1 carrot ( red)
- 1 apple
- 1/2 broccoli
- 10 cherry tomatoes
- 100 grams cashew nuts
- 2 Tbsp. oil
- 1 Tbsp. cane sugar
- 2 Tbsp. curry powder
- 1 tsp. sweet paprika
- 1/2 tsp. lime juice
- 50 mL tomato juice
- 50 mL mango passion fruit juice
- 150 mL coconut milk
- 1 Tbsp. sour cream
- 100 grams sugar snap peas
- salt
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium310mg13% |
| Potassium1150mg33% |
| Protein12g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber9g36% |
| Sugars21g |
| Vitamin A160% |
| Vitamin C250% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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