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Veggie Baked Ziti (For Two) with Burrata
A COZY KITCHEN14Ingredients
45Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. olive oil
- 1 small carrot (peeled and diced)
- 1/4 red bell pepper (diced)
- 3 mushrooms (stems removed and diced)
- 1 garlic clove (minced)
- 1 cup crushed tomatoes (from a can or store-bought marinara sauce)
- 1/2 tsp. salt
- 1/2 tsp. crushed red pepper (depending on how much you like heat, plus more for garnish)
- 1/4 cup water
- 1/4 cup shredded mozzarella (plus a 1 tablespoon for topping)
- 1/3 cup ricotta
- 1 burrata (ball of)
- 1/2 lb. ziti
- basil leaves (or Italian parsley,, for garnish, optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium450mg19% |
| Potassium450mg13% |
| Protein13g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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