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Ingredients
US|METRIC
2 SERVINGS
- 80 grams rice noodles
- 1 sweet potato (medium, peeled and small diced)
- 3 shallots (small, one minced and two finely sliced)
- 2 cloves garlic (minced or grated)
- 2 tsp. grated ginger
- 2 green cardamom pods (seeds removed and ground)
- 2 Tbsp. yellow curry paste (can sub with red curry paste and 1 teaspoon turmeric)
- 1 cup coconut milk
- 2 cups vegetable stock
- 15 snow peas (cut in half)
- 1/2 red pepper (thinly sliced)
- 2 Tbsp. soy sauce (or tamari)
- 1 Tbsp. palm sugar (or brown)
- 1 lime
- 1/2 juice
- 1 bunch cilantro
- sesame seeds (for garnish, optional)
- 1 red chili pepper (sliced, for garnish, optional)
- 1 green onion (sliced, for garnish, optional)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium2190mg91% |
| Potassium1640mg47% |
| Protein15g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber12g48% |
| Sugars26g |
| Vitamin A270% |
| Vitamin C180% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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