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Vegetarian Rice Timbale with Grilled Aubergine
YOUR GUARDIAN CHEF15Ingredients
2Hours
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 70 grams butter
- 1 onion
- 500 grams riso (Carnaroli Rice, Gallo)
- 1 1/4 homemade stock (chicken or vegetable stock)
- 40 grams Parmesan cheese (grated)
- 1 tomato sauce (lt regular)
- 2 cloves garlic (fresh)
- 3 aubergines
- 2 Tbsp. olive oil
- 1 tsp. salt
- salt (additional salt for aubergines)
- 200 grams fresh mozzarella
- 3 eggs
- 3 aubergines
- salt
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium1860mg78% |
| Potassium2170mg62% |
| Protein35g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber26g104% |
| Sugars21g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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