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Vegetarian Portobello Mushroom Fajitas
KRISTINE'S KITCHEN13Ingredients
30Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 2 Tbsp. lime juice
- 2 cloves garlic (minced)
- 1/2 jalapeno (ribs and seeds removed, finely chopped)
- 1/4 cup chopped cilantro
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 2 portobello mushrooms
- 2 bell peppers (sliced into strips)
- 1 onion (sliced)
- 1 avocado
- 8 whole tortillas (grain)
- 15 oz. black beans (rinsed and drained)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium1460mg61% |
| Potassium1110mg32% |
| Protein20g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber17g68% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C100% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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