Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 oz. vegetarian beef (Yves Veggie Cuisine, sub.)
- 1.25 oz. pasta shells (small)
- 1/2 cup shredded part skim mozzarella
- 1/2 cup stewed tomatoes (Del Monte Italian Recipe)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Cook pasta until tender. Prepare beef substitute according to directions.
- Combine pasta with stewed tomatoes, prepared ground meat substitute and cheese.
- Place in baking dish
- Sprinkle top with remaining cheese and bake at 350* until cheese is golden brown; about 15 minutes.
NutritionView More
Unlock full nutritional details with subscription
70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes